Gluten Free Robynne

My summer has been non-stop. I got a six-week job, working 32 hours a week, and balanced my part-time retail job, working usually 12 hours a...

I had my first ever cup of coffee yesterday. I've been working my way up there with iced cappucinos, iced coffees, and frappucinos. Yest...

Just so you don't totally freak out, my little blog underwent some changes today. New URL, new title, new background, new format. I ...

Okay, so this juicing fad has been a thing for awhile now. Juicers have been available to buy for years, but it's only in the last year ...

I made Shepard's pie last night! I worked off of  this recipe . This is honestly the first Shepard's pie I've ever made. I'v...

I discovered a fantastic Pinterest idea again. First of all, you need to know that we eat tacos more than normal people do, and honestly...

It's been awhile; I know. I have all sorts of excuses: working a lot, being sick a lot, not sleeping a lot, and just plain laziness. Ult...

Hubby and I were sitting around tonight, vaguely talking about dinner, when I suddenly said, "I want hot dogs!" He agreed, so we z...

Beautiful weekends call for picnics at the lake. Oh, did I say beautiful? I mean weekends. It was windy, chilly, and cloudy. Not like...

I mentioned last time that Banana made me curry, but I didn't elaborate. I couldn't tell you how to make it, because she starts with...